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Factory Price Peanut Coating Pan Machine for Making Chocolate Nuts Coating Machine
Bakery And Snack Machinery

Factory Price Peanut Coating Pan Machine for Maki | RFQ Sourcing Details

Bakery And Snack Machinery · Quote on request

This is a product procurement detail page: check specs, images, category context and related sourcing paths before sending an RFQ.

Quote on request

Product specs

CategoryFood Cutting Machines
Unitset
Model100L 200L 400L 500L Max volume(L
CategoryBakery And Snack Machinery
CategoryBakery And Snack Machinery
AvailabilityInquiry required
Updated2026-05-27

Buyer's Digest

Use this page as a product-first sourcing checkpoint before sending an RFQ. Category: Bakery And Snack Machinery. Confirm application fit, capacity, materials, destination, lead time and compliance requirements before comparing suppliers.

Original product description

Q KL 105 unit is specially designed for chocolate coating. The chocolate liquid has high viscosity and easy to solidify at low temperature, so it is troublesome to use.

This set of equipment introduced by our company can not only make chocolate dissolve and flow at appropriate temperature, enter the spray gun for atomization, uniformly adhere to the surface of Master batch, but also make the chocolate liquid attached to the master batch quickly in low temperature environment The product quality and production efficiency of the unit are good.

Prolong the service life of the equipment and reduce the production cost. Working principle Q KL 105 chocolate coating system is composed of five chocolate coating machines, storage tanks, chocolate atomization system, air cooler and pipeline transportation system.

Its main function is to deliver chocolate liquid to the coating pot through the pressure of atomization pump, and spray chocolate liquid on the surface of coating master batch of different shapes in the coating pot.

Because the coating pot is constantly rotating, the chocolate liquid on the master batch surface is stirred evenly, and then the cold air sent by the refrigeration system quickly solidifies the chocolate liquid on the master batch surface.

After repeated spraying, stirring and curing for many times, a layer of chocolate is formed on the surface of the master batch. After polishing, the chocolate candy of various shapes and colors is formed.

Product Parameters Chocolate coating machine technical parameter: Model BY-600 BY-800 BY-1000 BY-1250 BY-1500 Diameter of pot(mm) Rotating speed(r/min) Motor power(kw) Blower power(kw) Heating power(KW) Capacity(kg/t) Dimension(mm) 600X780X1160 900X1000X X1120X X1320X x1680x2040 Weight(kg) Air cooler parameter: Model JC-5P JC-10P Air cooler power(kw) Compressor 5P 10P Temperature measurement range (ºC) -40~100ºC -40~100ºC Working environment temperature (ºC) -20ºC~70ºC -20ºC~70ºC Refrigerant 410 R407C Dimension((without tubes) 840*1170* *1300*1600 Weight(kg) 180 350 FOB Price Chocolate tank parameter: Model 100L 200L 400L 500L Max volume(L

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Key specifications

1
Unit, setBased on visible page data; confirm exact value in the RFQ.
2
Model, 100L 200L 400L 500L Max volume(LBased on visible page data; confirm exact value in the RFQ.
3
Category, Bakery And Snack MachineryBased on visible page data; confirm exact value in the RFQ.

FAQ

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Check specialization, category fit, region, visible data completeness and RFQ path before comparing details.

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Yes. Add model, material, size, use case and inspection needs in the RFQ to make replies comparable.

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Source mix: ugc

Key specifications

CategoryFood Cutting Machines
Brand
Unitset
Model100L 200L 400L 500L Max volume(L

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Supplier profile

Taizhou Jincheng Machinery Co., Ltd.
主营:Food Cutting Machines

Taizhou Jincheng Machinery Co., Ltd. focuses on food cutting machines for food processing machines, bakery, beverage, meat, vegetable, and production lines sourcing and rfq-ready export supply platform

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