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Industrial Croissant Laminating Machine Bakery Pastry Production Equipment
Bakery And Snack Machinery

Industrial Croissant Laminating Machine Bakery Pa | RFQ Sourcing Details

Bakery And Snack Machinery · Quote on request

This is a product procurement detail page: check specs, images, category context and related sourcing paths before sending an RFQ.

Quote on request

Product specs

CategoryBakery and Snack Machinery
Unitset
SpecificationsModel : HM-640D Capacity : 4,000-9,000 pcs/h
CategoryBakery And Snack Machinery
AvailabilityInquiry required
Updated2026-05-28

Buyer's Digest

Use this page as a product-first sourcing checkpoint before sending an RFQ. Category: Bakery And Snack Machinery. Confirm application fit, capacity, materials, destination, lead time and compliance requirements before comparing suppliers.

Original product description

Details Technical Specifications Model : HM-640D Capacity : 4,000-9,000 pcs/h Power : 7.5kW (3 Phase 380V) Conveyor Width : 640mm Dimensions : 6500×3000×1350 mm Weight : 900 kg Product Types : Plain croissants, chocolate/stuffed varieties, Danish pastries Key Features & Benefits All-in-One Production - Integrated system for cutting, shaping, and rolling croissants in a single line Precision Engineering - Patented technology ensures 98%+ product consistency in size and shape Versatile Cutting System - Handles triangles, hexagons, rings, and custom shapes with quick-change dies Smart Weight Control - Automated portioning for uniform dough weight every time Compact Footprint - Space-saving design (6.5m length) ideal for mid-sized bakeries High-Speed Output - Produces 4,000-9,000 croissants/hour (adjustable speed) Production Process Automatic Dough Feeding → Precision Pressing & Thickness Control → Forming & Shaping → Automatic Tray Arrangement → Proofing → Baking Ideal For Industrial bakeries, bread bun manufacturers, frozen food producers, bakery chain suppliers Product Application

Industrial | Applications and Buyer Notes

Industrial is organized as a sourcing-ready Bakery And Snack Machinery reference. The page combines visible product or company data with structured procurement cues so buyers can compare application fit, specifications, quantity, quality requirements and lead-

Applications

  • Initial shortlist building for related product or supplier options.
  • Specification and application fit review before bulk purchasing.
  • Category, keyword and detail-page comparison before sending an RFQ.

Key specifications

1
Unit, setBased on visible page data; confirm exact value in the RFQ.
2
Specifications, Model : HM-640D Capacity : 4,000-9,000 pcs/hBased on visible page data; confirm exact value in the RFQ.

Buyer tips

  • State quantity range and split-delivery needs before price comparison.
  • Add certification, material or inspection standards when they affect acceptance.
  • For time-sensitive projects, include target arrival date and destination.
  • For special applications, describe operating condition, installation environment and duty cycle.

FAQ

What should buyers confirm first?

Confirm application, specification, quantity, destination and lead-time requirements before comparing offers.

Can buyers inquire when specs are incomplete?

Yes. Add model, material, size, use case and inspection needs in the RFQ to make replies comparable.

How should this listing be evaluated?

Check title, category, specifications and related keywords against the actual sourcing requirement.

Source mix: ugc

Key specifications

CategoryBakery and Snack Machinery
Brand
Unitset
SpecificationsModel : HM-640D Capacity : 4,000-9,000 pcs/h

Product sourcing keywords

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Continue from this detail page into sourcing structure

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Supplier profile

Wuxi Henghao Machinery Technology Co., Ltd
主营:Bakery and Snack Machinery

Wuxi Henghao Machinery Technology Co., Ltd focuses on bakery and snack machinery for food processing machines, bakery, beverage, meat, vegetable, and production lines sourcing and rfq-ready export supply platform

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