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HWB60 Automatic Egg Roll and Wafer Stick Machine with Gas or Electric Heating
Bakery And Snack Machinery

HWB60 Automatic Egg Roll and Wafer Stick Machine | RFQ Sourcing Details

Bakery And Snack Machinery · Quote on request

This is a product procurement detail page: check specs, images, category context and related sourcing paths before sending an RFQ.

Quote on request

Product specs

CategoryBakery and Snack Machinery
Unitset
ModelHWB60
Weight4 tons
ApplicationWafer stick
Total power8 kW for natural-gas heating;40 kW for electric heating
Machine typeAutomatic egg roll and wafer stick forming and baking machine
Power sourceElectric
CategoryBakery And Snack Machinery
AvailabilityInquiry required
Source date2026-07-21

Buyer's Digest

Use this page as a product-first sourcing checkpoint before sending an RFQ. Category: Bakery And Snack Machinery. Confirm application fit, capacity, materials, destination, lead time and compliance requirements before comparing suppliers.

Original product description

The HWB60 is an automatic egg roll and wafer stick machine intended for forming and baking hollow or filled rolled wafer products. Two heating configurations are listed: natural-gas heating and electric heating.

Both configurations are stated to provide 25–30 kg/h capacity for hollow products and 50–60 kg/h for filled products. For the natural-gas configuration, the listed total power is 8 kW. Fuel consumption is stated as 4.5 kg/h for LPG or 8–9 m³/h for natural gas.

The electric-heating configuration is listed with 40 kW total power. Both versions have an 1800 mm wheel diameter and a stated weight of 4 tons. The detailed table lists the main machine size as 3400 × 1700 × 2250 mm, while another specification states 3400 × 1700 × 2200 mm.

Buyers should obtain a confirmed configuration drawing before planning the installation area, access route, and utilities. Customization is listed as available, and the machine is identified as automatic and electrically powered.

CE, MET, SA8000, and ISO 9001 appear in the certification field, while CE is separa covers the exact machine configuration and destination-market requirements.

Procurement questions to confirm before ordering include the selected heating system, available gas type or electrical supply, final machine dimensions, included forming and filling equipment, product size range, recipe requirements, achievable output for the buyer’s formulation, utility connections, controls, safety equipment, installation scope, commissioning, operator training, spare parts, maintenance terms, packaging, inspection criteria, and delivery schedule.

The listing states standard export packaging, lifetime maintenance, and whole-life machine service;the precise service coverage, exclusions, response method, and buyer costs should be documented in the purchase agreement.

HWB60 | Applications and Buyer Notes

HWB60 is organized as a sourcing-ready Bakery And Snack Machinery reference. The page combines visible product or company data with structured procurement cues so buyers can compare application fit, specifications, quantity, quality requirements and lead-time

Applications

  • Initial shortlist building for related product or supplier options.
  • Specification and application fit review before bulk purchasing.
  • Category, keyword and detail-page comparison before sending an RFQ.

Key specifications

Category
Bakery and Snack MachineryBased on visible page data; confirm exact value in the RFQ.
Unit
setBased on visible page data; confirm exact value in the RFQ.
Model
HWB60Based on visible page data; confirm exact value in the RFQ.
Weight
4 tonsBased on visible page data; confirm exact value in the RFQ.
Application
Wafer stickBased on visible page data; confirm exact value in the RFQ.
Total power
8 kW for natural-gas heating;40 kW for electric heatingBased on visible page data; confirm exact value in the RFQ.
Machine type
Automatic egg roll and wafer stick forming and baking machineBased on visible page data; confirm exact value in the RFQ.

Buyer tips

  • State quantity range and split-delivery needs before price comparison.
  • Add certification, material or inspection standards when they affect acceptance.
  • For time-sensitive projects, include target arrival date and destination.
  • For special applications, describe operating condition, installation environment and duty cycle.

FAQ

What should buyers confirm first?

Confirm application, specification, quantity, destination and lead-time requirements before comparing offers.

Can buyers inquire when specs are incomplete?

Yes. Add model, material, size, use case and inspection needs in the RFQ to make replies comparable.

How should this listing be evaluated?

Check title, category, specifications and related keywords against the actual sourcing requirement.

Source mix: ugc

Key specifications

CategoryBakery and Snack Machinery
Unitset
ModelHWB60
Weight4 tons
ApplicationWafer stick
Total power8 kW for natural-gas heating;40 kW for electric heating
Machine typeAutomatic egg roll and wafer stick forming and baking machine
Power sourceElectric
CustomizationAvailable
Wheel diameter1800 mm
Automatic gradeAutomatic
Gas consumptionLPG: 4.5 kg/h;natural gas: 8–9 m³/h
Transport packageStandard export package
Heating configurationsNatural gas heating or electric heating
Filled-product capacity50–60 kg/h
Hollow-product capacity25–30 kg/h
Listed main machine size3400 × 1700 × 2250 mm in the detailed table;3400 × 1700 × 2200 mm elsewhere in the listing

Product sourcing keywords

These terms come from the title, visible copy and specifications, and link into matching aggregate pages.

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