Automatic 400 mm Wire-Cut and Depositing Cookie F | RFQ Sourcing Details

Product overview This automatic cookie forming machine supports wire-cut and depositing operation for industrial biscuit and cookie production. The stated working width is 400 mm, with a 700 × 450 mm tray specification and operation at up to 60 cycles per minute.

Product varieties can be changed through molds and recipes, while the production arrangement can be configured around the buyer’s available workplace and processing requirements. Supported construction and operating details The listed forming machine uses a four-roll feeding arrangement with 70 mm feeding rolls.

Its hopper, frame, and conveyor frame are specified as SUS304 stainless steel. Other listed components include food-safety-standard nylon feeding rolls, a 100 mm nylon main force roll, and either nylon or stainless-steel ejection molds.

The conveyor is specified with a 0.9 mm PU belt that is manually tensioned and adjusted. The machine is electrically powered and listed for 380 V operation, with a rated power of 3.16 kW. Its stated overall dimensions are 1400 × 1000 × 1400 mm and its stated weight is 0.8 t.

Safety-related features include an emergency stop, aluminum cable casing, and a no-dead-corner structure intended to support sanitation and safe operation. Production-line configuration The forming unit may be supplied as part of a broader biscuit or cookie line.

Listed line elements include a dough mixer, automatic dough tipping and feeding system, wire cutter or depositor, tunnel baking oven, cooling conveyor, stacker, packing table, and packing machine.

Electric, gas, and diesel-oil heating sources are listed for the broader production arrangement;the exact heating option applies to the configured line and should be confirmed before ordering.

Procurement questions to confirm Before purchase, confirm whether the quotation covers only the forming machine or a complete production line. Ask for a finalized equipment list, layout drawing, utility schedule, and line-specific technical data.

The buyer should also confirm the required cookie or cracker type, recipe characteristics, mold design, output target, tray format, and whether wire-cut, depositing, or both functions are included.

Confirm the final voltage and electrical standard for the installation site, as well as the selected oven heating source, total connected load, compressed-air or ventilation requirements, and site clearance.

Request written confirmation of the materials used for every product- , the controls and PLC configuration, included safety guarding, and cleaning procedure. The listing states customization, online after-sales service, and a two-year warranty.

Buyers should obtain the final customization scope, warranty coverage, exclusions, spare-parts list, commissioning arrangements, operator training, acceptance criteria, packing details, and delivery schedule in the purchase contract. Also reconcile the stated 0.8 t machine weight with the separa